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Ingredients:
Rice flour-2 cup
Shredded coconut-1 cup
Butter -3 tsp /Coconut water-1/2 cup
Salt -As per taste
Water- 1 1/2 cup
Method:
Be prepared with 10 square pieces of banana leaves.
Take rice flour, shredded coconut, butter in a bowl. Go on adding water to form a thick batter.
Spread batter evenly on banana leaves sheet,cover it by another banana sheet as shown below.
Heat the pan to medium hot ,then place the banana sheet over it.when it is cooked turn it to other side.
Remove the banana sheet and serve hot.
This you can serve along with chutney.
