Mando

Ingredients:
Maida-1 cup(All purpose flour)
Salt -1 tsp
Water- 1/2 cup
Sugar -1 cup
Sesame seeds-4 tsp
Cardamom powder-1/4 tsp
Method:
Sugar Powder: To prepare sugar powder,roast sesame on medium flame for 3 minutes, constantly stirring the seeds. Next, add the roasted seeds to sugar and grind it in mixer. Finally add add cardamom powder to grinded sugar powder.
Dough: Take maida in a container,  add salt to it. Then go on adding water to form a dough with consistency as shown below.

 Knead the dough thoroughly . Take a small quantity of dough and form a boll.

Roll the bolls in to small thin flat cakes.

Heat the oil for 5 mins. To ensure that oil is hot enough, put in a small piece of dough. It should rise to surface. Fry the rolled cakes. take it out and apply sugar then immediate fold it twice and apply sugar powder once again.

Mando is ready to serve.