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Coastal Konkani Recipes

Prawn Pickle

09:36 | Publish by Divya


  
My favorite from childhood. so, I thought of starting non-vegetarian section by putting this as a first item. It will take around 20 min for preparation.
Ingredients:
Prawns-15
Red chilly powder-1/2 cup
Garlic bulb-1 (10-12 clove)
Turmeric powder-1 tsp
Tamarinds extract -3 tsp or a small piece of tamarind
Water-1 cup
Oil- 4 tsp (coconut oil or one which you use for cooking)
Salt –as per taste
Method:
Be ready with cleaned prawns( Peeled ,Deveined ,Tail-off).

Add tamarind extract, turmeric powder and red chilly powder and salt in to water,mix it thoroughly .

In a heavy bottomed pan add oil, sauté  crushed garlic in oil. Add the above mixture and boil.
Now add prawns and boil once again.
Prawn pickle is ready to serve


Labels: Non-Veg, Pickle, Prawn, Seafood 3 comments
3 Responses
  1. Divya Says:
    3 February 2012 at 02:11

    Archana on facebook ..suggested to take coconut oil while sautéing crushed garlic as it will give special taste ...Thanks Archana..


  2. Divya Says:
    19 November 2012 at 03:39

    Coconut oil should be used everywhere!! all the oil's should be banned!! the coconut oil taste is unbeatable. in all the currys' that u have made, i add 1 spoon of coconut oil after all the preparation. tastes fab.


  3. akccommodities1 Says:
    14 April 2020 at 06:21

    Hi! I’m at work surfing around your blog from my new iphone 3gs! Just wanted to say I love reading through your blog and look forward to all your posts! Carry on the fantastic work!
    rice producers


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