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Coastal Konkani Recipes

Puran Poli(holige/Obattu)

23:18 | Publish by Divya

Ingredients: Gram dal-1 cup Maida/All purpose flour-1 cup Turmeric powder-1tsp Jaggery - 1/2cup (If you like more sweet you can add bit more also) Cardamom pods -4(pealed) oil-5-6 tp Method: Making Hurna/Innner dough: Cook gram dal in cooker with weight for about 20 min(3 siti's) Take Heavy bottomed pan ,Add gram dal ,jaggery  and cardamom into it .  Stir it continuously on medium flam . First Jaggery melts, then it  start gets solidify. When it is hard...

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